Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g de parmesan, coupé en morceaux
- 30 g de pignons de pin
- 1 gousse d'ail (optional)
- 80 g de feuilles de basilic frais
- 150 g d'huile d'olive extra vierge
- ½ c. à thé de sel
- Nutrition
- per 1 portion
- Calories
- 1297 kJ / 310 kcal
- Protein
- 5.9 g
- Carbohydrates
- 1.5 g
- Fat
- 31.7 g
- Saturated Fat
- 6.3 g
- Fibre
- 0.4 g
- Sodium
- 378.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Saumon teriyaki à l'érable avec riz et brocoli
30min
Caviar d'aubergines (Zaalouk marocain)
50min
Salsa à la mexicaine
1h 25min
Sauce hollandaise
25 min
Crème glacée au chocolat saine
No ratings
Légumes cuits à la vapeur avec vinaigrette au kéfir
40min
Côtes levées barbecue à la bière stout
3h 15 min
Sauce tomate
40min
Sauce aux champignons faible en glucides
45min
Trempette bière et fromage
15min
Beurre de graines de citrouille
35 Min
Beurre de tournesol
No ratings