Search
Sourdough Bread with Olives

Sourdough Bread with Olives
4.4 16 ratings
Prep. 20 min
Total 5 h 20 min
12 slices
Sign up for free

Ingredients

  • extra virgin olive oil plus extra to grease
    1 oz
  • water divided, plus 1 tsp to whisk
    15 oz
  • sourdough starter (apple wheat starter), (see Tip)
    5 oz
  • sugar
    ½ oz
  • bread flour plus extra to dust
    12 oz
  • pitted black olives
    1 ½ oz
  • salt
    1 tsp
  • lemon juice only
    ½
  • large egg
    1

Difficulty

easy

Nutrition per 1 slice

Sodium 200.3 mg
Protein 2.8 g
Calories 521.9 kJ / 124.7 kcal
Fat 3.7 g
Fibre 1 g
Saturated Fat 0.5 g
Carbohydrates 19.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Artisan Breads 14 Recipes
United States
Thermomix® Sensor Bread 28 Recipes
United States

You might also like...

Show all
Protein Boosted Banana Bread

Protein Boosted Banana Bread

3.7(35)

2 h

Buttermilk Bread

Buttermilk Bread

4.5(57)

2 h

Bavarian Pretzels

Bavarian Pretzels

4.2(62)

55 min

Sourdough Starter Discard Biscuits

Sourdough Starter Discard Biscuits

4.7(49)

50 min

Pita Bread

Pita Bread

4.6(134)

2 h

Focaccia with Onions

Focaccia with Onions

4.7(20)

1 h 30 min

Brioche

Brioche

4.6(35)

8 h

Portuguese Bread (Pão de água)

Portuguese Bread (Pão de água)

4.9(39)

3 h 45 min

Focaccia

Focaccia

4.7(15)

3 h

Five-Seed Bread

Five-Seed Bread

4.4(16)

1 h 50 min

Quick Rise Basic Bread

Quick Rise Basic Bread

4.1(15)

45 min

Steamed Scallion Rolls

Steamed Scallion Rolls

5.0(2)

3 h

 Show all