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Ingredients
- 120 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 100 g Zucker
- 10 g Vanillezucker, selbst gemacht
- 2 Eier
- 1 Prise Salz
- 20 g Milch
- 170 g Mehl
- 1 TL Backpulver
- Nutrition
- per 1 Stück
- Calories
- 558 kJ / 133 kcal
- Protein
- 2 g
- Carbohydrates
- 14 g
- Fat
- 7 g
- Fibre
- 0.3 g
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