Sourdough Starter Discard Crackers

Sourdough Starter Discard Crackers

4.4 78 ratings

Prep. 15 min

Total 45 min

1 Total recipe

Ingredients

whole wheat flour
5 ½ oz
sourdough starter discard (unfed)
8 oz
unsalted butter diced, room temperature
2 oz
salt
½ tsp
mixed seeds to sprinkle

mixed spices, and/or finely chopped nuts, to sprinkle

Difficulty

easy

Nutrition per 1 Total recipe

Sodium 1177 mg

Protein 29 g

Calories 5581 kJ / 1334 kcal

Fat 51 g

Fibre 23 g

Saturated Fat 30 g

Carbohydrates 198 g

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