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Ingredients
- 220 g vatten
- 1 tsk socker
-
20 - 25
g färsk jäst
or 2 - 3 tsk torrjäst (8 g) - 400 g vetemjöl
-
30
g olivolja
or 30 g smör, plus extra för smörjning - 1 tsk salt
- Nutrition
- per 16 skivor
- Calories
- 7347 kJ / 1755 kcal
- Protein
- 50 g
- Carbohydrates
- 308 g
- Fat
- 35 g
- Fibre
- 18.5 g
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