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Ingredients
- 120 g naturell yoghurt
- 800 g standardmjölk
- 40 g socker
- 250 g vatten
-
1
struken msk askorbinsyra
or 30 g saft av citron, nypressad (ca. ½ citron)
- Nutrition
- per 1 portion
- Calories
- 400 kJ / 96 kcal
- Protein
- 4 g
- Carbohydrates
- 10 g
- Fat
- 4 g
- Fibre
- 0 g
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