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Traditional Gugelhupf

Traditional Gugelhupf
3.5 8 rating
Prep. 20 min
Total 2 h 55 min
16 portions
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Ingredients

  • unsalted butter softened, cut into pieces, plus extra to grease
    200 g
  • blanched almonds
    120 g
  • orange peel no white pith (4 cm strip)
    1 piece
  • sultanas
    100 g
  • raisins
    50 g
  • rum
    50 g
  • white sugar
    120 g
  • fresh yeast crumbled (see Tips)
    20 g
  • milk
    200 g
  • plain flour plus extra to dust
    500 g
  • salt
    1 pinch
  • eggs
    2
  • natural vanilla extract
    1 tsp
  • icing sugar for dusting

Difficulty

medium

Nutrition per 1 portion

Sodium 31.3 mg
Protein 7.1 g
Calories 1403.5 kJ / 335.4 kcal
Fat 15.7 g
Fibre 2.3 g
Saturated Fat 7.3 g
Carbohydrates 41.5 g

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