Devices & Accessories
Madras Curry Powder
Prep. 5 min
Total 5 min
2 oz
Ingredients
-
dried red chilies5
-
coriander seeds2 ½ tbsp
-
cumin seeds1 tbsp
-
black peppercorns1 tbsp
-
salt1 tbsp
-
dried ground turmeric2 tsp
-
yellow mustard seeds2 tsp
-
garlic powder2 tsp
-
dried ground ginger1 tsp
-
whole allspice berries1 tsp
-
saffron threads (optional)1 pinch
Difficulty
easy
Nutrition per 2 oz
Sodium
7157 mg
Protein
7 g
Calories
715 kJ /
171 kcal
Fat
7 g
Fibre
13 g
Saturated Fat
1 g
Carbohydrates
31 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allSteamed Egg Cups
20 min
Chunky Guacamole
10 min
Cilantro Lime Sauce
10 min
Italian Salad Dressing
5 min
Gluten Free Pancakes and Waffles
45 min
Roasted Red Pepper and Walnut Dip (Muhammara)
1 h 10 min
Rye Bread
6 h 5 min
Everything Bagel Dip
10 min
Spicy Cranberry Orange Sauce
35 min
Tomato Ketchup
1 h 15 min
Aji Verde Sauce
10 min
Thick and Creamy Custard
15 min