Madras Curry Powder

5.0 7 ratings

Prep. 5 min

Total 5 min

2 oz

Ingredients

dried red chilies
5
coriander seeds
2 ½ tbsp
cumin seeds
1 tbsp
black peppercorns
1 tbsp
salt
1 tbsp
dried ground turmeric
2 tsp
yellow mustard seeds
2 tsp
garlic powder
2 tsp
dried ground ginger
1 tsp
whole allspice berries
1 tsp
saffron threads (optional)
1 pinch

Difficulty

easy

Nutrition per 2 oz

Sodium 7157 mg

Protein 7 g

Calories 715 kJ / 171 kcal

Fat 7 g

Fibre 13 g

Saturated Fat 1 g

Carbohydrates 31 g

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