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Glutenfreie Mandel-Tartelettes mit Orangencurd

Glutenfreie Mandel-Tartelettes mit Orangencurd
3.6 17 ratings
Prep. 30 min
Total 1 h 50 min
10 Stück
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Ingredients

Orangencurd
  • Zucker
    200 g
  • Orangen unbehandelt, Schale fein abgerieben und 100 g Saft ausgepresst
    2
  • Butter in Stücken
    120 g
  • Eier
    3
Mandelboden
  • Mandeln, blanchiert
    150 g
  • Butter in Stücken
    110 g
  • Kokosmehl
    100 g
  • Eier
    2
  • Salz
    ¼ TL
  • Zucker
    50 g
  • Wasser
    10 g

Difficulty

medium

Nutrition per 1 Stück

Sodium 80 mg
Protein 9 g
Calories 1742 kJ / 416 kcal
Fat 31 g
Fibre 1.7 g
Saturated Fat 14 g
Carbohydrates 26 g

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Also featured in

Glutenfreies Backen 19 Recipes
Germany
THERMOMIX® Magazin 2/2021 43 Recipes
Germany

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