Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Massa lêveda
- 120 g água
- 15 g fermento de padeiro fresco
- 80 g farinha tipo 65
- 1 c. chá de açúcar
Broa
- 470 g água
- 2 c. chá de sal
- 200 g farinha de milho branco
- 120 g farinha de centeio
- 110 g farinha tipo 65, mais q.b. p/ polvilhar
-
20
g fermento de padeiro fresco
or 7 g fermento de padeiro seco
- Nutrition
- per 100 g
- Calories
- 1365.4 kJ / 326.4 kcal
- Protein
- 11.3 g
- Carbohydrates
- 65.6 g
- Fat
- 3 g
- Saturated Fat
- 0.2 g
- Fibre
- 7.5 g
- Sodium
- 784.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
