Béarnaise sósa
TM5 TM31 TM6

Béarnaise sósa

4.8 (4 ratings)

Ingredients

  • 50 g skallotlaukur, skorinn í tvennt
  • 1 stöngull ferskt tarragon, bara laufin
  • 50 g hvítvín, þurrt
  • 1 msk hvítvínsedik (eða tarragon edik)
  • 200 g ósaltað smjör, í bitum
  • 4 eggjarauður
  • 1 tsk salt
  • 1 hnífsoddur svartur pipar

Nutrition
per 1 Öll uppskriftin
Calories
7666 kJ / 1833 kcal
Protein
15 g
Carbohydrates
2 g
Fat
192 g
Fibre
0.9 g

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