Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa
- 220 g de agua
- 1 cucharadita de azúcar
- 20 g de levadura prensada fresca
- 400 g de harina 000
- 30 g de aceite de oliva y un poco mas para engrasar el bol
- 1 cucharadita de sal
Relleno
- 150 g de cebolla de verdeo en trozos
- 200 g de cebolla morada en cuartos
- 1 diente de ajo (optional)
- 40 g de aceite de oliva
- 300 g de mozzarella rallada
- harina para enharinar superficie
- Nutrition
- per 1 portion
- Calories
- 3239 kJ / 774 kcal
- Protein
- 30 g
- Carbohydrates
- 84 g
- Fat
- 36 g
In Collections
Alternative recipes
Show allTarta de jamón y queso con masa licuada
40min
Bollitos para la cena
1 Std. 40 Min
Tarta de jamón, queso y tomate
1 Std. 10 Min
Tarta soufflé de espinaca
1h
Masa para empanadas
15min
Focaccia rellena
4h 20min
Pizza de coliflor
40min
Quiche de puerros
1 Std. 10 Min
Pan de semillas rico en proteínas
9 Std.
Empanada de raxo
2h 30min
Lahmayin
2h
Galletas corazón
1h