Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 garlic cloves
- 28 oz boneless pork shoulder, sinew free, trimmed (5-6 lg. pieces)
- 4 oz yellow onions, sliced in half moons (¼ in.)
- 1 sprig fresh rosemary, leaves only
- 8 oz water
- 6 oz apple cider vinegar
- 1 tsp vegetable stock paste
- ½ tsp salt, to taste, plus extra to season
- 18 oz barbecue sauce, divided, to taste, plus extra to serve
- ground black pepper, to season, to taste
- lettuce leaves, to serve
- 6 burger buns
- red onion, sliced in half moons (¼ in.), to serve
- Nutrition
- per 1 portion
- Calories
- 1807 kJ / 432 kcal
- Protein
- 27 g
- Carbohydrates
- 39 g
- Fat
- 18 g
- Saturated Fat
- 6 g
- Fibre
- 2 g
- Sodium
- 847 mg
Alternative recipes
Show allBaked Chicken Breasts Pizzaiola
55 min
Chicken Shawarma Bowl
1h
Sweet and Sour Pork Ribs
30min
Hamburgers
30min
Sticky Sesame Chicken
40 min
Tomato Basil Chicken Fettuccine
1h
Curried Chicken and Apple Salad
30min
Fragrant Chicken Curry
1h
Coconut Curry Chicken with Veggie Rice
1h
Thanksgiving Stuffing Meatloaf
1h 30 min
Indian Chicken Curry
45 min
Chicken with Creamy Vegetable Sauce
50 min