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Ingredients
- 2 - 3 dientes de ajo
- 400 g de garbanzos cocidos (en conserva), aclarados y escurridos
- 60 g de agua
- 30 g de zumo de limón
-
40
g de tahini
or 40 g de semillas de sésamo tostado - ½ cucharadita de sal
- 70 g de aceite de oliva virgen extra (y algo más para servir)
-
pimentón para servir
(optional)
or comino molido para servir (optional)
- Nutrition
- per 600 g
- Calories
- 5095 kJ / 1218 kcal
- Protein
- 27.3 g
- Carbohydrates
- 68 g
- Fat
- 97.3 g
- Saturated Fat
- 14.4 g
- Fibre
- 22.6 g
- Sodium
- 2284.5 mg
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