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Masa de pasta fresca
4.8 158 rating
Prep. 40 min
Total 1 h
4 raciones
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Ingredients

  • 200 g de harina (y algo más para espolvorear)
  • 2 huevos "M"
  • 1 cucharada de aceite de oliva virgen extra
  • agua
  • sal

Difficulty

medium

Nutrition per 1 ración

Sodium 43 mg
Protein 8.9 g
Calories 1063 kJ / 254 kcal
Fat 6.7 g
Fibre 1.4 g
Saturated Fat 1.5 g
Carbohydrates 38.4 g

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