Sizilianisches Mandelgebäck
TM6 TM5

Sizilianisches Mandelgebäck

4.8 ( 3.2K ratings )

Ingredients

  • 100 g Zucker
  • 150 g Mandeln, blanchiert
  • 30 g Mehl
  • 1 TL Backpulver
  • 1 Eiweiß
  • 200 g Marzipanrohmasse in Stücken
  • 20 g Mandellikör (z. B. Amaretto)
  • 80 g Mandeln, gehobelt
  • Puderzucker zum Bestäuben

Nutrition
per 1 Stück
Calories
87 kcal / 364 kJ
Protein
2 g
Fat
5 g
Carbohydrates
8 g
Fibre
1 g

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