Skip to main content Search
Bukarest - Papanasi

Bukarest - Papanasi
4.8 167 ratings
Prep. 30 min
Total 45 min
8 Stück
Sign up for free

Ingredients

  • Quark, 40% Fett
    500 g
  • Eier
    2
  • Zucker
    120 g
  • Salz
    1 Prise
  • Natron
    1 TL
  • Mehl und etwas mehr zum Bearbeiten
    300 g
  • Öl zum Frittieren
  • Saure Sahne glattgerührt
    200 g
  • Kirschkonfitüre
    8 EL

Difficulty

medium

Nutrition per 1 Stück

Protein 13 g
Calories 1972 kJ / 471 kcal
Fat 20 g
Fibre 1.7 g
Carbohydrates 60 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

THERMOMIX® Magazin 3/2020 42 Recipes
Germany

You might also like...

Show all

Orientalische Pralinen

4.7(128)

30 min

Sultan Lokumu (Grieß-Kokos-Dessert)

4.5(64)

3 h

Weiße Schoko-Grießflammeri

4.0(14)

4 h 45 min

Haselnuss-Karamell-Pralinen

4.4(300)

4 h 40 min

Ricotta-Cheesecake mit Erdbeeren

4.3(100)

2 h 30 min

Kokos-Mandel-Proteinkugeln

4.1(24)

4 h 15 min

Eierlikörmousse

4.5(20)

8 h 30 min

Topfenpalatschinken

4.6(443)

1 h 30 min

Grüner Krümel

4.6(346)

2 h

Erdnuss-Karamell-Riegel

4.5(195)

1 h

Brownie-Baklava

4.3(194)

4 h 45 min

Rhabarber-Parfait

4.6(14)

8 h 50 min

 Show all