Skip to main content Search
Angel cake

Angel cake
4.5 30 ratings
Prep. 35 min
Total 5 h 15 min
12 portions
Sign up for free

Ingredients

Angel cake
  • self-raising flour
    125 g
  • icing sugar (see Tips)
    220 g
  • egg whites (approx. 400 g)
    12
  • salt
    ¼ tsp
  • cream of tartar
    1 ½ tsp
Vanilla mascarpone cream and assembly
  • mascarpone cheese softened and cut into pieces
    250 g
  • pouring (whipping) cream chilled (see Tips)
    500 g
  • icing sugar (see Tips)
    30 - 40 g
  • strawberries trimmed and cut into thin slices (3-4 mm)
    500 g
  • fresh mint leaves, for decorating

Difficulty

medium

Nutrition per 1 portion

Sodium 309.2 mg
Protein 6.3 g
Calories 1517 kJ / 362.6 kcal
Fat 22.8 g
Fibre 1.1 g
Saturated Fat 13.6 g
Carbohydrates 34.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sweet Treats 33 Recipes
Australia and New Zealand
Thermomix® Sensor (Bread, cakes and more) 66 Recipes
Australia and New Zealand

You might also like...

Show all

Gingerbread biscuits

4.7(394)

2 godz. 20 min

Classic lemon tart

4.4(147)

3 godz. 10 min

Coconut butter cake

4.6(122)

1 godz.

Pfeffernüsse (German spice biscuits)

4.8(187)

2 godz. 40 min

Traditional Apple pie

4.2(60)

1 godz. 30 min

Gluten free lemon tart

4.0(49)

2 godz. 25 min

Orange sponge cake

4.6(80)

1 godz.

Soft cinnamon doughnuts

4.5(433)

50 min

Chocolate zucchini mini loaves

4.1(174)

1 godz. 30 min

Spiced pumpkin mini loaves with cream cheese frosting

4.6(36)

1 godz. 20 min

Easy citrus pie

4.2(9)

1 godz.

Ginger slice

4.5(100)

1 godz. 35 min

 Show all