Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- mantequilla sin sal, para engrasar
- 4 huevos, (53-63 g cada uno, vea el consejo)
- 120 g de azúcar refinada, al gusto
-
1
cdita de azúcar de vainilla casera (ver receta en Cookidoo®)
or ½ cdita de extracto de vainilla natural - 120 g de harina de trigo, al rededor de la mariposa
- 1 pizca de sal fina, al rededor de la mariposa
- Nutrition
- per 1 rebanada
- Calories
- 608.5 kJ / 145.4 kcal
- Protein
- 4.3 g
- Carbohydrates
- 27.1 g
- Fat
- 2.2 g
- Saturated Fat
- 0.7 g
- Fibre
- 0.4 g
- Sodium
- 49.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Panqué de nuez glaseado
1h 30min
Galletas de jengibre
1h 30min
Panqué alemán al vino tinto de Don Martin Berger
1h 30min
Panqué de zanahoria y coco sin gluten
1h 30min
Pastel de choco nuez
50min
Galletas de mantequilla
50min
Brownies
50min
Galletas “Levain Copy Cat”
1h 20min
Panqué con semillas de amapola
1h
Pastel de vainilla con betún de chocolate
1h 30min
Pastel de zanahoria
1h 30min
Red velvet
1h 30min