Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 315 g de sucre
- 1030 g d'eau
- 250 g de crème
-
80
g de beurre, froid, doux, coupé en dés (2-3 cm)
or 80 g de beurre salé, froid, salé, coupé en dés (2-3 cm) - 1 c. à café de jus de citron
- 1 - 2 c. à café d'extrait de vanille, naturel (optional)
- 50 g de vinaigre
-
1 - 2
c. à café de sel de mer, en flocons
(optional)
or 1 - 2 c. à café de noix, entières, mélangées (optional)
- Nutrition
- per 1 morceau/part
- Calories
- 152.9 kJ / 36.7 kcal
- Protein
- 0.2 g
- Carbohydrates
- 4.3 g
- Fat
- 2.1 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Glace à la vanille
12 Std.
Caramels à la crème
2 godz.
Biscuits de l’avent
1 Std. 50 Min
Biscuits au café
12 Std.
Caramels au beurre salé
1 Std. 45 Min
Sorbet citron
8 Std. 30 Min
Riz au lait
1 Std.
Glace à la vanille
12 Std.
Glace à la banane
5min
Café glacé
2u. 15min
Flans de semoule
1 Std. 15 Min
Nougatine aux cacahuètes
1 Std. 30 Min