Coliflor gratinada

4.6 116 ratings
Prep. 20 min
Total 55 min
6 porciones

Ingredients

  • 200 g de queso Gruyère en trozos
  • 500 g de agua
  • 1 coliflor (aprox. 1000 g), en arbolitos
  • 50 g de harina
  • 40 g de mantequilla sin sal
  • 500 g de leche
  • ½ cucharadita de sal
  • 2 pizcas de pimienta blanca molida
  • 1 - 2 pizcas de nuez moscada en polvo (optional)

Difficulty

easy


Nutrition per 1 porción

Protein 17 g
Calories 1273 kJ / 305 kcal
Fat 20 g
Fibre 5.1 g
Carbohydrates 14 g

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