Ingwerdip

Ingwerdip

4.2 23 ratings
Prep. 5 min
Total 5 min
4 Portionen

Ingredients

  • Ingwer, frisch in dünnen Scheiben
    15 g
  • Minze abgezupft
    3 Stängel
  • Salz
    5 g
  • Pfeffer
    1 Msp.
  • brauner Zucker
    5 g
  • Limettensaft
    10 g
  • Joghurt, 1,5% Fett
    250 g

Nutrition per 1 Portion

Calories 40 kcal / 166 kJ
Protein 3 g
Fat 1 g
Carbohydrates 5 g
Fibre 0.1 g

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