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Kräuterquark

Kräuterquark
4.4 50 rating
Prep. 5 min
Total 10 min
400 g
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Ingredients

  • Petersilie (ca. 20 g), Blätter abgezupft
    1 Bund
  • Basilikum (ca. 20 g), Blätter abgezupft
    1 Bund
  • Magerquark
    250 g
  • Rahmquark
    150 g
  • Olivenöl
    1 EL
  • Salz
    ¾ TL
  • schwarzer Pfeffer, gemahlen
    3 Prisen

Difficulty

easy

Nutrition per 100 g

Protein 9.9 g
Calories 603 kJ / 144 kcal
Fat 9 g
Carbohydrates 5 g

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