Devices & Accessories
Sautéed Shallots (350 g)
Prep. 10 min
Total 25 min
1 portion
Ingredients
-
10 g oilolive oil10 g
-
unsalted butter10 g
-
echalion shallots halved lengthways350 g
Difficulty
easy
Nutrition per 1 portion
Sodium
45 mg
Protein
5 g
Calories
1194 kJ /
285 kcal
Fat
24 g
Fibre
5.1 g
Saturated Fat
9 g
Carbohydrates
12 g
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High Temp. Basics - Alliums
13 Recipes
UK and Ireland
UK and Ireland
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