Lightly Browned Onions and Garlic

Name: Lightly Browned Onions and Garlic
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 1 portion
Ingredients: 2 - 3 garlic cloves; 20 g olive oil; 200 g onions

5.0 3 ratings

Prep. 10 min

Total 20 min

1 portion

Ingredients

garlic cloves halved
2 - 3
olive oil
20 g
20 g oil
onions cut in wedges
200 g
200 g red onions, cut in wedges

Difficulty

easy

Nutrition per 1 portion

Sodium 20 mg

Protein 3 g

Calories 1031 kJ / 246 kcal

Fat 20 g

Fibre 3.8 g

Saturated Fat 3 g

Carbohydrates 13 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

High Temp. Basics - Alliums 13 Recipes
UK and Ireland

You might also like...

Show all

Blueberry Jam

5.0(4)

45 min

Gluten-free Butter Biscuits

3.7(3)

1 h

Buttercream Icing

4.8(28)

10 min

Beetroot and Horseradish Relish (Chrain)

4.6(13)

50 min

Boiled Long Pasta

5.0(6)

20 min

Gluten-free, Vegan Lentil Wraps

3.0(4)

3 h 40 min

Allergen-friendly Chicken Stock Paste

3.7(3)

45 min

Allergen-friendly Vegetable Stock Paste

4.0(4)

50 min

Quick Flatbreads

4.8(454)

20 min

Marzipan

4.6(29)

10 min

Thai Red Curry Paste

5.0(2)

10 min

Grenadine

5.0(3)

45 min

Show all