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Sautéed Onions and Garlic

Sautéed Onions and Garlic
3.8 5 ratings
Prep. 10 min
Total 20 min
1 portion
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Ingredients

  • garlic cloves halved
    2 - 3
  • olive oil
    20 g
    20 g oil
  • onions cut in wedges
    200 g
    200 g red onions, cut in wedges

Difficulty

easy

Nutrition per 1 portion

Sodium 20 mg
Protein 3 g
Calories 1031 kJ / 246 kcal
Fat 20 g
Fibre 3.8 g
Saturated Fat 3 g
Carbohydrates 13 g

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