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Muhallabieh

Muhallabieh
4.0 86 ratings
Prep. 10 min
Total 3 h 20 min
6 Portionen
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Ingredients

  • Milch
    500 g
  • Wasser
    260 g
  • Zucker
    110 g
  • Speisestärke
    50 g
  • Vanillezucker, selbst gemacht
    10 g
  • Rosenwasser
    5 - 7 Tropfen
  • Kokosraspeln
    20 g
  • Pistazien, gehackt
    25 g

Difficulty

easy

Nutrition per 1 Portion

Protein 4 g
Calories 886 kJ / 212 kcal
Fat 7 g
Fibre 1 g
Carbohydrates 32 g

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Also featured in

Levante-Küche 15 Recipes
Germany

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