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Hirtencreme

Hirtencreme
4.7 220 ratings
Prep. 15 min
Total 1 h 15 min
6 Portionen
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Ingredients

  • Knoblauchzehen
    2
  • Oliven, schwarz, entsteint
    12
  • Feta in Stücken
    200 g
  • Butter weich, in Stücken
    100 g
  • Sahne
    30 g
  • Tomatenmark
    70 g
  • Oregano, getrocknet
    ½ TL
  • Zitronensaft
    1 TL
  • Salz
    ½ TL
  • Rosmarin, getrocknet, gehackt
    1 Prise

Difficulty

easy

Nutrition per 1 Portion

Protein 7 g
Calories 1083 kJ / 259 kcal
Fat 25 g
Fibre 0.7 g
Carbohydrates 2 g

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