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Ingredients
- 100 g queijo parmesão
- 35 g azeite
- 150 g cebola cortada em pedaços
- 2 dentes de alho
- 15 g manjericão, mais q.b. p/ guarnecer
- 400 g peito de frango cortado em cubos
- 1 c. chá de sal
- 1 pitada de pimenta
- 40 g vinho branco
- 800 g água
-
1
c. chá de caldo de galinha caseiro
or 1 cubo de caldo de galinha - 300 g massa tipo pevide
- 100 g milho cozido escorrido
- 100 g tomate-cereja cortado em metades
- Nutrition
- per 1 dose
- Calories
- 1707 kJ / 409 kcal
- Protein
- 30 g
- Carbohydrates
- 41 g
- Fat
- 13 g
- Fibre
- 4 g
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