Skip to main content Search
Eier-Schnittlauch-Sauce

Eier-Schnittlauch-Sauce
3.9 80 ratings
Prep. 10 min
Total 10 min
6 Portionen
Sign up for free

Ingredients

  • Milch
    500 g
  • Butter in Stücken
    50 g
  • Mehl
    50 g
  • Salz
    ½ TL
  • Pfeffer
    ¼ TL
  • Muskat
    2 Prisen
  • gekörnte Brühe
    1 TL
  • hart gekochte Eier halbiert
    7
  • Schnittlauch in Röllchen
    ½ Bund

Difficulty

easy

Nutrition per 1 Portionen

Protein 12 g
Calories 988 kJ / 236 kcal
Fat 16 g
Fibre 0.4 g
Carbohydrates 11 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Kochen hat Saison 89 Recipes
Germany
Kochen hat Saison 89 Recipes
Austria

You might also like...

Show all

Paprika-Bolognese

4.0(18)

5 Std.

Zwiebel-Vinaigrette für Artischocken

4.8(48)

5 Min

Karotten-Gurken-Salat

4.5(157)

15 Min

Paprikasauce

4.5(206)

40 Min

Zitronenbutter

4.7(111)

5 Min

Pilz-Pesto

4.3(226)

40 Min

Bärlauch-Walnuss-Pesto

4.8(167)

10 Min

Rosmarinmarinade für Rindfleisch

4.5(28)

5 Min

Tomatenketchup

4.5(131)

1 Std. 20 Min

Dattel-Thunfisch-Aufstrich

4.2(167)

25 Min

Gurken-Minz-Raita

4.2(161)

25 Min

Sommerhummus

4.8(42)

35 Min

 Show all