Landei auf hoher See

Landei auf hoher See

3.8 229 ratings

Prep. 10 min

Total 10 min

10 Portionen

Ingredients

Thunfisch, in Lake (Abtropfgew. 150 g), abgetropft
1 Dose
hart gekochte Eier gepellt
4
Skyr
150 g
Dill, getrocknet
1 TL
Salz nach Geschmack
½ - ¾ TL
Pfeffer
2 Prisen
Paprika edelsüß
½ TL

Difficulty

easy

Nutrition per 1 Portion

Protein 7 g

Calories 291 kJ / 69 kcal

Fat 4 g

Fibre 0.1 g

Carbohydrates 1 g

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