Karamell-Pudding

Karamell-Pudding

4.2 1.2K ratings
Prep. 10 min
Total 1 h
10 Portionen

Ingredients

  • Zucker
    250 g
  • Sahne
    70 g
  • Wasser
    30 g
  • Zitronensaft (siehe Tipp)
    1 TL
  • Butter kalt, in einem Stück (6 x 4 x 1 cm)
    30 g
  • Milch zimmerwarm
    1200 g
  • Eier
    2
  • Speisestärke
    80 g

Nutrition per 1 Portion

Calories 267 kcal / 1116 kJ
Protein 5 g
Fat 11 g
Carbohydrates 38 g
Fibre 0.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...

Show all