Warm Turkey and Green Bean Salad

Warm Turkey and Green Bean Salad

4.2 10 ratings

Prep. 10 min

Total 35 min

4 portions

Ingredients

fine sea salt or to taste
½ tsp
Italian seasoning
½ tsp
extra virgin olive oil to taste
60 - 80 g
balsamic vinegar
20 g
water
500 g
fine green beans trimmed
350 g
turkey breasts, skinless cut in strips (1 cm thick)
400 g

Difficulty

easy

Nutrition per 1 portion

Protein 26 g

Calories 1448 kJ / 346 kcal

Fat 26 g

Fibre 2.5 g

Carbohydrates 2 g

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Also featured in

Only 5 Ingredients 10 Recipes
UK and Ireland

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