Devices & Accessories
Creamy Buffalo Chicken Pasta
Prep. 25 min
Total 1 h 20 min
6 portions
Ingredients
-
hot sauce e.g. Frank's Red Hot Original10 oz
-
unsalted butter in pieces6 oz
-
Worcestershire sauce½ oz
-
garlic powder½ tsp
-
chicken tenders20 oz
-
yellow onions in pieces4 oz
-
garlic clove1
-
extra virgin olive oil½ oz
-
water55 oz
-
salt¼ tsp
-
penne pasta12 oz
-
cream cheese in pieces4 oz
-
blue cheese crumbled6 oz
-
fresh parsley leaves to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
871 mg
Protein
32 g
Calories
2908 kJ /
695 kcal
Fat
42 g
Fibre
2 g
Saturated Fat
25 g
Carbohydrates
46 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cheap Eats
10 Recipes
United States
United States
You might also like...
Show allBrowned Pork Rice
1 h
Crispy Saffron Chicken and Rice
2 h 5 min
Pasta Primavera
50 min
Asparagus, Broccoli and Mushroom Rice
45 min
Ravioli Stuffed with Artichokes and Pancetta
50 min
Arseeyah
No ratings
Taco Pasta
45 min
One Pot Noodles
30 min
Nasi Arab (Arabian Rice)
45 min
Pumpkin, Shitake Mushroom Steamed Rice
1 h 30 min
Artichoke Risotto
30 min
Vegan Mac and Cheese (TM7)
20 min