Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Cheddar, in Stücken
- 450 g Weizenmehl
- 220 g Butter, in Stücken
- 2 ¾ TL Salz
- 100 g Wasser
- 400 g grüne Erbsen, gefroren, aufgetaut, abgetropft
- 1 rote Peperoni, in Würfeln (1 cm)
- 200 g Speckwürfel
- 400 g Crème fraîche
- ½ TL Kurkuma, getrocknet, gemahlen
- 150 g Milch
- 4 Ei
- 20 g Maisstärke (z. B. Maizena)
- ¾ TL Pfeffer, gemahlen
- ½ TL Muskatnuss, gemahlen
- Nutrition
- per 1 Stück
- Calories
- 2135 kJ / 510 kcal
- Protein
- 16 g
- Carbohydrates
- 36 g
- Fat
- 33 g
- Fibre
- 3.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Zwiebel-Käsewähe
1 Std. 15 Min
Lachs-Spinat-Quiche mit Feta
1 Std.
Quiche Lorraine
50 Min
Tomaten-Mascarpone-Quiche
1 Std. 30 Min
Pizza mit Spinat und Schafskäse
1 Std. 10 Min
Dinkel-Pizza
2 Std. 10 Min
Mini-Zwiebel-Küchlein
35 Min
Lauch-Speck-Tarte
1 Std.
Spinatwähe
55min
Pizza-Muffins
50 Min
Curry-Poulet-Pizza
1 Std. 10 Min
Thunfisch-Empanada (Pastete)
1 Std. 10 Min