Skip to main content Search
Hollandaise sauce

Hollandaise sauce
3.2 5 ratings
Prep. 15 min
Total 15 min
350 g
Sign up for free

Ingredients

  • butter, unsalted cut in pieces
    250 g
  • water
    50 g
  • lemon juice
    1 tbsp
  • egg yolks
    3
  • salt
    ½ tsp
  • freshly ground pepper
    1 pinch

Difficulty

easy

Nutrition per 350 g

Protein 11 g
Calories 8751 kJ / 2093 kcal
Fat 227 g
Fibre 0.1 g
Carbohydrates 1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 151 Recipes
International
The Basic Cookbook 131 Recipes
Canada
The Basic Cookbook 133 Recipes
International
The Basic Cookbook 133 Recipes
International

You might also like...

Show all

Baby Back Ribs with Stout Beer BBQ Sauce

4.8(11)

3h 15min

Whipped Feta and Mascarpone with Chilli Sesame Honey

4.6(229)

40min

Basic Hollandaise sauce

4.7(7)

15min

Carrot and Chickpea Spread

4.7(95)

15min

Basil Pesto

4.9(87)

10min

Hummus

4.4(257)

10min

Pico de Gallo

4.3(12)

5min

Crispy Smashed Jersey Royals with Salsa Verde

4.8(68)

1h 15min

Traditional Worcestershire sauce

4.5(38)

35min

Eggcellent Caesar Dressing

4.3(38)

10min

Baked artichoke dip

4.8(145)

35min

Tzatziki

4.6(52)

20min

 Show all