Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de chalotas peladas
- 1 ramita de estragón fresco (sólo las hojas)
- 50 g de vino blanco seco
- 1 cucharada de vinagre (preferiblemente de estragón)
- 200 g de mantequilla en trozos
- 4 yemas de huevo
- 1 cucharadita de sal
- 1 pellizco de pimienta molida
- Nutrition
- per 1 ración
- Calories
- 1917 kJ / 458 kcal
- Protein
- 4 g
- Carbohydrates
- 1 g
- Fat
- 48 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Salsa Blue cheese
5min
Dip de queso gouda y requesón con cebollino
5min
Paté de alcachofas y tomate seco
5min
Dip de alubias blancas con chips de chía y quinoa
40 Min
Dip de habas con palta
5min
Paté de berenjenas
Nessuna valutazione
Salsa César
10min
Salsa Caruso
30min
Tostadas con palta y crema de queso con nueces
Nessuna valutazione
Pollo con costra de parmesano y crema de limón
40 Min
Porchetta al horno con salsa de ciruela
Nessuna valutazione
Prime rib con glaseado de miel y romero
Nessuna valutazione