Devices & Accessories
Beef Stroganoff
Prep. 25 min
Total 1 h
4 portions
Ingredients
-
olive oil40 g
-
beef fillet steak cut in strips (1 cm x 1 cm x 4 cm)600 g
-
ground black pepper2 pinch
-
fine sea salt1 tsp
-
onions quartered100 g
-
garlic clove1
-
fresh mushrooms quartered250 g
-
water30 g
-
cornflour10 g
-
½ tsp meat stock paste, homemademeat stock cube (for 0.5 l) crumbled½
-
English mustard or other strong mustard (e.g. Dijon)1 tsp
-
cream200 g
-
pickled gherkins (optional) cut in strips50 g
-
fresh parsley leaves chopped, for garnishing
Difficulty
easy
Nutrition per 1 portion
Protein
36 g
Calories
1871 kJ /
449 kcal
Fat
31 g
Fibre
1.9 g
Carbohydrates
6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Simple Ideas
201 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allMarmalade-glazed Ham
1 h 50 min
Duck with Blackberry Sauce and Celeriac Mash
40 min
Raised Game Pie
24 h
Traditional Austrian Beef Goulash
4 h
Beef and Mushrooms with Cauliflower Salad
45 min
Tapenade Baked Chicken and Mashed Potatoes with Caramelised Onions
2 h 15 min
Hunters Stew (Bigos)
1 h 30 min
Pulled Pork Buns
6 h 20 min
Venison Stew with Root Vegetables and Prunes
1 h 50 min
Onion Pie
2 h
Meatballs, Tomato Sauce and Parmesan Polenta
1 h 10 min
Lebanese Lamb Puff Pastry Tart
1 h