Beef Stroganoff

Beef Stroganoff

4.0 140 rating

Prep. 25 min

Total 1 h

4 portions

Ingredients

olive oil
40 g
beef fillet steak cut in strips (1 cm x 1 cm x 4 cm)
600 g
ground black pepper
2 pinch
fine sea salt
1 tsp
onions quartered
100 g
garlic clove
1
fresh mushrooms quartered
250 g
water
30 g
cornflour
10 g
meat stock cube (for 0.5 l) crumbled
½
½ tsp meat stock paste, homemade
English mustard or other strong mustard (e.g. Dijon)
1 tsp
cream
200 g
pickled gherkins (optional) cut in strips
50 g
fresh parsley leaves chopped, for garnishing

Difficulty

easy

Nutrition per 1 portion

Protein 36 g

Calories 1871 kJ / 449 kcal

Fat 31 g

Fibre 1.9 g

Carbohydrates 6 g

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