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Lasanha de espinafres, requeijão e pesto

Lasanha de espinafres, requeijão e pesto
4.5 93 ratings
Prep. 10 min
Total 55 min
6 doses
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Ingredients

  • queijo mozarela
    50 g
  • dentes de alho
    3
  • azeite mais q.b. p/ untar
    30 g
  • espinafres descongelados
    700 g
  • sal
    2 c. chá de
  • Pimenta q.b. p/ temperar
  • Noz-moscada q.b. p/ temperar
  • leite
    1000 g
  • farinha
    90 g
  • manteiga
    30 g
  • placas de lasanha frescas
    250 g
  • molho pesto
    6 c. sopa de
  • requeijão esfarelado
    240 g

Difficulty

easy

Nutrition per 1 dose

Protein 21 g
Calories 0 kJ / 492 kcal
Fat 21 g
Carbohydrates 53 g

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