Ei-Schinken-Aufstrich

Ei-Schinken-Aufstrich

4.4 596 ratings
Prep. 10 min
Total 35 min
6 Portionen

Ingredients

  • Wasser
    500 g
  • Eier
    3
  • Schnittlauch
    ½ Bund
  • Schinken, gekocht in Scheiben, in Stücken
    100 g
  • Gewürzgurken in Stücken
    70 g
  • Salz
    ½ TL
  • Pfeffer
    ¼ TL
  • körniger Senf
    1 TL
  • Frischkäse, light
    200 g

Nutrition per 1 Portion

Calories 96 kcal / 400 kJ
Protein 11 g
Fat 5 g
Carbohydrates 3 g
Fibre 0.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...

Show all