
Devices & Accessories
Ei-Schinken-Aufstrich
Prep. 10 min
Total 35 min
6 Portionen
Ingredients
-
Wasser500 g
-
Eier3
-
Schnittlauch½ Bund
-
Schinken, gekocht in Scheiben, in Stücken100 g
-
Gewürzgurken in Stücken70 g
-
Salz½ TL
-
Pfeffer¼ TL
-
körniger Senf1 TL
-
Frischkäse, light200 g
Nutrition per 1 Portion
Calories
96 kcal /
400 kJ
Protein
11 g
Fat
5 g
Carbohydrates
3 g
Fibre
0.3 g
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