Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Ranch Sauce
- 200 g single cream
- 200 g mayonnaise
- 1 Tbsp lemon juice
- 5 sprigs fresh chives, cut in pieces
- 1 tsp garlic powder
- 1 tsp dried parsley
- ½ tsp fine sea salt
- 2 pinches ground black pepper
French Fries
- 800 g potatoes, cut in batons (1 cm thick)
- water, for soaking
- vegetable oil, for frying
Assembly
- 200 g smoked bacon, diced
- 200 g grated cheese (Cheddar and/or mozzarella)
- Nutrition
- per 1 portion
- Calories
- 2610 kJ / 624 kcal
- Protein
- 21 g
- Carbohydrates
- 19 g
- Fat
- 52 g
- Fibre
- 2.1 g
In Collections
Alternative recipes
Show allCooked Quinoa
15 min
Steamed Potato and Butternut Squash Pieces
25 min
Steamed Carrots and Parsnip Batons
25 min
Coconut Creamed Kale
20 min
Cauliflower Rice
10 min
Rice Salad with Vegetables
45 min
Jersey Royal Potato Salad
40 Min
Asparagus with Romesco Sauce
30 min
Stir-fried Vegetables
10 min
Ratatouille
40 Min
Nacho Gratin
1 Std.
Butterbean Mash with Paprika
20 min