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Ingredients
- 200 g Petit Beurre koekjes
- 100 g droog fruit en noten mix (bv. amandelen, abrikozen of sultanarozijnen)
- 80 g rietsuiker grof
- 100 g pure chocolade kleine stukken of callets
- 50 g boter op kamertemperatuur
- 3 eierdooiers medium
- 30 - 50 g rum
- Nutrition
- per 1 sneetje
- Calories
- 110 kcal / 461 kJ
- Protein
- 1.7 g
- Fat
- 6.2 g
- Carbohydrates
- 12.3 g
- Fibre
- 0.5 g
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