Banana split

Banana split

4.8 5 ratings

Prep. 15 min

Total 24 h 30 min

4 portions

Ingredients

Coconut ice cream

coconut milk (see Tips)
500 g
egg yolks
3
raw sugar
60 g

Salted caramel sauce

salted butter
120 g
double cream (see Tips)
150 g
coconut sugar (see Tips)
100 g
salt
¼ - ½ tsp

Banana split

butter for frying
bananas halved lengthways
4
raw cacao nibs to serve (optional)

Difficulty

easy

Nutrition per 1 portion

Protein 6.8 g

Calories 3926.6 kJ / 934.9 kcal

Fat 67.9 g

Fibre 3.1 g

Carbohydrates 78.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Wholefood child 88 Recipes
Australia and New Zealand

You might also like...

Show all

Malva pudding

50 min

Gingerbread biscuits

2 h 20 min

Gluten free sticky date puddings

1 h 5 min

Steamed chocolate lava cakes

50 min

Pfeffernüsse (German spice biscuits)

2 h 40 min

Lemon cupcakes with citrus syrup

40 min

Steamed carrot and orange sponges

45 min

Traditional Apple pie

1 h 30 min

Panna cotta

6 h 15 min

Little sticky date puddings with salted toffee sauce

50 min

Macadamia protein balls with coconut butter

40 min

Delicious lemon pudding

55 min

Show all