Skip to main content Search
Lamb Spezzatino

Lamb Spezzatino
4.4 25 ratings
Prep. 20 min
Total 1 h 45 min
4 portions
Sign up for free

Ingredients

  • fresh rosemary (approx. 10 cm long), leaves only
    3 sprigs
  • fresh thyme leaves only
    3 sprigs
  • fresh sage leaves
    5
  • onions quartered
    150 g
  • garlic cloves
    2
  • olive oil
    20 g
  • middle bacon diced (3 cm)
    70 g
  • lamb neck fillets cut in pieces (2-3 cm)
    750 g
  • fine sea salt
    ¼ tsp
  • ground black pepper
    ½ tsp
  • carrots cut in pieces (1 cm)
    2
  • celery stalks cut in pieces (1 cm)
    2
  • meat stock paste homemade
    2 Tbsp
    2 Tbsp vegetable stock paste, homemade
  • tinned chopped tomatoes
    400 g
  • dry white wine
    200 g
  • water
    100 g

Difficulty

easy

Nutrition per 1 portion

Protein 44 g
Calories 2479 kJ / 393 kcal
Fat 43 g
Fibre 4 g
Carbohydrates 7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Simple Ideas 201 Recipes
UK and Ireland

You might also like...

Show all

Wholemeal Tacos with Pulled Pork in Stout

4.8(21)

4 Std. 55 Min

Inside-out Chicken Kievs with Celeriac Mash and Peas

4.2(66)

45 Min

Chicken Tikka

4.7(100)

4 Std. 10 Min

Smash Burger

5.0(8)

1 Std. 45 Min

Jack-O-Lantern Stuffed Peppers

4.4(19)

1 Std. 30 Min

Chicken breasts pizzaiola

4.7(925)

55 Min

Roasted Marinated Chicken Thighs with Carrot Swede Mash

4.7(211)

8 Std. 45 Min

Sweet and Sour Pork Ribs

4.3(54)

40 Min

Pork with Broccoli Pesto and Flatbreads

4.1(66)

40 Min

Thai Peanut Chicken with Coconut Rice

4.7(1.9K)

1 Std.

Devilled Chicken with Coleslaw

4.4(123)

1 Std. 45 Min

Browned Pork Rice

4.3(55)

1 Std.

 Show all