Compatible versions
Crepas sin gluten rellenas de crema de almendras, pistaches e higos
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g de pistaches descascarillados sin sal
Crema de almendras
- 100 g de almendras
- 120 g de leche de almendras
- 25 g de miel
Crepas
- 30 g de tapioca
- 100 g de arroz
- 2 huevos
- 430 g de leche de almendras
- 1 cdita de vainilla
- higos, para decorar
- miel, al gusto para decorar
- Nutrition
- per 1 porción
- Calories
- 2041.2 kJ / 486 kcal
- Protein
- 14.3 g
- Carbohydrates
- 44.5 g
- Fat
- 31 g
- Fibre
- 6.2 g
In Collections
Alternative recipes
Show allHuevos duros (6 piezas)
20min
Huevos duros (4 piezas)
20min
Entomatadas de pollo
40min
Huevos duros (2 piezas)
20min
Champurrado del puesto de tamales
15 min
Avena mañanera con yogurt y frutos rojos
10min
Jugo de betabel detox TM6
10min
Jugo para un hígado más sano
10min
Huevos cazuela
30 min
Chocomilk
5 phút
Avena y frutas
15 min
Conchas de pueblo con nata y mermelada
50min