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Umami Soup

Umami Soup
4.2 5 ratings
Prep. 5 min
Total 1 h 20 min
4 portions
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Ingredients

  • water
    1000 g
  • siu bak choy
    300 g
  • dried shiitake mushrooms
    4
  • dried Brazillian mushrooms
    8
  • raw cashew nuts
    150 g
  • 3-booster powder (see tips)
    2 tbsp
  • Chinese red dates pitted
    10 g
  • rock salt
    ½ tsp
  • cold pressed sesame oil
    2 tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 5 g
Calories 950 kJ / 227 kcal
Fat 17 g
Fibre 2.5 g
Carbohydrates 19 g

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Also featured in

Everyday Vegan 12 Recipes
International

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