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Ingredients
- 250 g di zucchine a pezzi (2-3 cm)
- 100 g di carote pelate e a pezzi (2-3 cm)
-
50
g di formaggio Bitto a pezzi (2-3 cm)
or 50 g di Emmental a pezzi (2-3 cm) - ½ mazzetto di prezzemolo fresco le foglioline lavate ed asciugate
- ½ mazzetto di basilico fresco le foglie lavate ed asciugate
- 10 g di olio extravergine di oliva
-
20
g di aceto di lamponi
or 20 g di aceto di mele - 1 cucchiaino di sale alle erbe
- 2 pizzichi di pepe nero macinato
- Nutrition
- per 1 porzione
- Calories
- 91 kcal / 381 kJ
- Protein
- 5 g
- Fat
- 7 g
- Carbohydrates
- 3 g
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