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Knusprige Focaccia

Knusprige Focaccia
3.9 8 ratings
Prep. 15 min
Total 2 h 10 min
6 Stücke
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Ingredients

Teig
  • Olivenöl zum Einfetten
  • Hartweizengriess
    200 g
  • Wasser lauwarm
    350 g
  • frische Hefe (ca. ⅓ Würfel)
    15 g
    ½ Päckchen Trockenhefe
  • Zucker
    1 TL
    1 TL Malzpulver
  • Salz
    2 TL
  • Brotmehl
    400 g
Belag
  • Olivenöl, nativ
    60 g
  • Pflaumentomaten in Scheiben (4 mm)
    400 g
  • Knoblauchzehe in Scheiben
    1
  • Oregano, getrocknet
    1 EL
  • Salz
    1 Prise

Difficulty

easy

Nutrition per 1 Stück

Protein 12 g
Calories 1862 kJ / 445 kcal
Fat 11 g
Fibre 4.7 g
Carbohydrates 79 g

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Also featured in

Pizza und Focaccia 45 Recipes
Switzerland

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