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Sweet Potato Spoon Bread

Sweet Potato Spoon Bread
2.8 5 ratings
Prep. 10 min
Total 1 h
6 portions
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Ingredients

  • sweet potatoes cubed (1 in.)
    5 ½ oz
  • water divided
    17 oz
  • unsalted butter plus extra to grease
    1 tbsp
  • cornmeal plus extra to dust
    8 oz
  • sugar
    1 tbsp
  • salt
    ½ tsp
  • large eggs chilled
    2
  • buttermilk
    8 oz
  • honey
    1 tbsp
  • ground cloves
    ⅛ tsp
  • ground cumin
    ⅛ tsp
  • ground white pepper
    ⅛ tsp
  • ground cayenne pepper
    1 pinch
  • baking soda
    1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 6 g
Calories 1029 kJ / 246 kcal
Fat 5 g
Fibre 3 g
Carbohydrates 44 g

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Also featured in

CharlestonSavor the South 10 Recipes
United States

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