Radieschen-Dip

Radieschen-Dip

3.6 258 ratings

Prep. 10 min

Total 10 min

10 Portionen

Ingredients

Radieschen klein, mit Grün (ca. 260 g)
1 Bund
Dijon-Senf
½ TL
Worcester-Sauce
2 Spritzer
Salz
¼ TL
Pfeffer
¼ TL
Doppelrahm-Frischkäse
300 g

Difficulty

easy

Nutrition per 1 Portion

Protein 4 g

Calories 442 kJ / 106 kcal

Fat 10 g

Fibre 0.4 g

Carbohydrates 1 g

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Also featured in

THERMOMIX® Magazin 4/2018 43 Recipes
Germany

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